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Confectionery industry

AROMAS

  • Aromas;
  • Vanilla sugar;
  • Vanillin;

SUGAR REDUCTION SOLUTIONS

FOOD COLOURANTS

  • Water-soluble food colourants;
  • Oil-soluble food colourants;

ENZYMES

  • For wheat, wheat/rye and rye products;
  • For cookies;
  • For crackers;
  • For waffles;

FUNCTIONAL ADDITIVES

  • Organic modified starches;
  • Cold swelling modified starches;
  • Hot swelling modified starches;
  • Mechanically modified starches without E numbers;
  • Mixes of modified starches;
  • Blends of modified starches and thickeners;
  • Baking powder;

FOOD ADDITIVES

  • Single food additives;
  • Blends of food additives;

VEGETABLE FIBRES

  • Potato;
  • Wheat;
  • Cellulose;
  • Citrus;
  • Аcacia;
  • Blends of fibres;

JAMS, FILLINGS

  • Fruit/berry fillings with different-sized pieces;
  • Vegetable fillings with different-sized pieces;
  • Fillings of cocoa, chocolate, caramel, vanilla, coffee and other flavours;
  • Clean Label fillings;
  • Fruit/berry fillings for whipping;
  • Thermostable fillings;

BLENDS FOR CREAM FILLINGS

  • Vanilla flavour;
  • Chocolate flavour;
  • Nut flavour;
  • Milk-and-coffee flavour;

BLENDS FOR CONFECTIONERY PRODUCTS

  • Sweet pie blends;
  • Cookies blends;
  • Cake blends;
  • Muffin blends;
  • Sponge-cake blends;
  • Protein cookies, protein cakes, protein muffins blends;

CHOCOLATE, COCOA POWDER

  • Cocoa powder;
  • Dark/milk/white chocolate;
  • Thermostable chocolate drops;
  • Chocolate powder;

DRY MILK PRODUCTS

  • Sweet whey powder;
  • Skimmed milk powder;
  • Whole milk powder;
  • Cream powder;
  • Whey permeate powder;
  • Milk proteins;
  • Yoghurt powder;
  • Cheese powder;
  • Blends;

MILK FATS

  • Anhydrous Milk Fat (AMF);
  • Sweet cream butter;
  • Lactic cream butter;

GELATINE

  • Pork gelatine 100-270 bloom;
  • Beef gelatine 240-270 bloom;

FROZEN FRUITS, BERRIES AND VEGETABLE PRODUCTS

  • IQF fruits/berries;
  • IQF vegetables;
  • Fruits/berries purees (without added sugar/with added sugar);

FREEZE DRIED PRODUCTS

  • Freeze dried berries/fruits;
  • Freeze dried vegetables;
  • Freeze dried spices;
  • Freeze dried products of animal origin;

FOOD COLOURANTS

  • Annato;
  • Anthocyanins;
  • Beetred;
  • Carmine;
  • Carotene;
  • Chlorophyll;
  • Elderberry;
  • Lutein;
  • Paprica;
  • Tumeric
  • Food caramel;
  • Blends of colourants;

EXTRACTS

  • Rosemary extract;
  • Olive pulp extract;
  • Bamboo leaf extract;
  • Other herbal extracts.
Konditerijos pramonė, konditorejas nozare, kondiitritööstus
Vitalija Karpienė
Vitalija Karpienė
Bread and confectionery industry technologist
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